Hand-Forged Outdoor Chef's Cleaver – Pro Survivals
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By A Mystery Man Writer
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4.6(219)
Product Description
Get this top-quality hand-forged meat cleaver for your next barbecue The Hand-forged Outdoor Chef's Cleaver is the perfect meat slicer for your next outdoor cookout. The blade is top-quality Japanese steel that cuts easily through anything it touches. This knife is heavy and solidly built. Perfect for the outdoors or e.
Get this top-quality hand-forged meat cleaver for your next barbecue
The Hand-forged Outdoor Chef's Cleaver is the perfect meat slicer for your next outdoor cookout. The blade is top-quality Japanese steel that cuts easily through anything it touches. This knife is heavy and solidly built. Perfect for the outdoors or even in your kitchen. Turns an amateur chef into a pro!
Highlights
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Top-Quality Steel Blade - High-quality, razor-sharp blade allows for easy cutting. Slice up a meaty sirloin, hunk of pork, or chunk of chicken with ease. Great for fruits and veggies, too.
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Superior Design - Efficient Almazan Serbian design allows the knife to do the chopping for you. No need to apply any extra pressure. Just drop the knife on your ingredients and watch it slice like butter.
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Secure Grip - Feels solid and durable. This sturdy blade really handles well. The handle provides a good, safe grip and balance.
- Custom-Made, Hand-Forged - Hand-forged and hand-crafted high-carbon steel to last for generations to come. No cheap, flimsy blade here!
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Rugged, Tough Look - Looks rough, tough, and ready for action.
DIMENSIONS:
- Blade length: 6.8 (17cm)
- Blade width: 3.9 (10cm) (Widest Point)
- Blade thickness: 4mm (Thickest Point)
- Net weight: 0.66lbs (390g)
Our knives were created out of a passion for the art of cooking. Traditional knife-making craft combined with modern technology resulted in our razor-sharp and durable our chef's knife. Each knife is sharpened manually by workers with more than 10 years of experience. Description: Perfect for chopping chicken tiny bones, cutting meat, filleting fish, and dicing vegetables Crafted with stainless steel and heat-treated to ensure hardness.
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