How Can I Scale a Cake Recipe for a Mini-Bundt Pan?

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Q:  I recently bought a mini-bundt pan at a yard sale. It has space for six cakes. If I’m adapting a traditional bundt recipe for the mini-pan, how will I know how much batter the recipe makes, so I can scale it for the mini pan?Sent by AmyEditor: Amy, most bundt cake recipes scaled for traditional 10-inch bundt pans make 10 to 12 cups of batter, since a 10-inch bundt ban holds 12 cups.

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