Musats New 6/7/10 Ceramic Corundum Sharpening Rod Stick Bar for Blade Sharpening Kitchen Tool sharpening steel
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By A Mystery Man Writer
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4.6(645)
Product Description
When a cutting quality becomes bad, you can sharpen a knife without damaging the blade. The fine ceramic whetstone is non-consumable no matter how much you use. It will stay the original round rod condition. Because of its round shape, you sharpen one point of the surface, so it enables you to sharpen from different angles. If iron sticks to the whetstone while sharpening, you can wash it out with water easily.
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